Colston Yard
Bristol
Colston Yard
Colston Street
Bristol
BS1 5BD

Tel: 0117 376 3232

Manager
Jon Hayes

The Yard Menu

Light Bites & Starters

Salmon & Smoked Haddock fishcakes

 £5.50

Whitebait with Aioli

£5.50

Soup of the Day

 £3.95

bread and olives

mammoth green and kalamata olives in garlic and mustard seed oil

£2.95

Sun Blush tomatoes

with crusty bread and balsamic vinegar

£2.95

 

Antipasti platter

olives, sundried tomato and a selection of cured meats £5.95

 Moules Mariniere

irish mussels cooked in garlic and white wine, served with crusty bread

£5.95/£11.00

chilli and sour cream nachos

£5.50

 

 

Jacket Potatoes £5.50 & Baguettes £5.50

(ALL SERVED WITH A SIDE SALAD)

sunblush tomato, mozzarella and basil pesto

cajun chicken and smoked applewood cheese

ham, piccalilli and mixed leaf

brie, salami and spicy salsa

crayfish tails and lemon mayo with rocket

Roasted peppers with feta cheese and grilled courgettes

smoked salmon and horseradish sauce

 

The Yard Club Sandwich with Chips & Salad £6.50

The Yard Steak Baguette with Chips & Salad £7.95

 

Side Orders all £2.50

Green Leaf Salad, Mashed Potato

New Potato, Home Made Chips

Steamed Vegetables, Cheesy Chips

Curly Fries, Onion Rings

Garlic Bread, bread and olives

 

The Burgers

The Yard Burger

Locally reared Aberdeen Angus forms the basis of what's fast becoming the best burger in town!

£8.50

 

 Blue cheese burger

As above but with melted local stilton

£9.50 

 

The Yard Chicken Burger

Somerset chicken breast with bacon and brie.

 £7.95 

 

BBQ chicken burger

Somerset chicken breast with BBQ sauce and melted cheddar

£8.95 

 

The Yard Garden Burger (v)

Made with mixed beans, polenta and fresh herbs

.£7.50   

Minted lamb and rosemary burger

west country lamb, served with goats cheese and red onion marmalade

£8.50

 

Main Courses

Butcombe Beer Battered Fish and Chips

 Served with mixed leaves and homemade tartare sauce

£8.95 

west country chicken breast

with asparagus, spring onion and new potatoes

£8.95

Ham Egg and Chips

with salad

£8.50

Roasted Salmon fillet

with herb mash and garlic & chilli butter

£8.95

Seafood linguini

In a creamy dill sauce

£8.50

chilli and ginger infused meatballs

served in arabiatta sauce with linguini

£8.50

wild mushrooms and roasted courgettes

with soy ginger noodles

£7.95

 

The Yard Risotto

Made with creamy Arborio rice, stock and parmesan cheese,

Choose from either

Ginger lemongrass and crayfish

or

pesto roasted vegetables and sundried tomato

£8.95

 

The yard quiche

Home made quiche served with chips and salad, ask for today’s delicious variety

£7.95 

 

The Yard Curry

Delicious home made curry served with boiled rice, mango chutney and poppadoms, see the specials board for todays variety

£7.50

 

 The Yards Famous fall off the bone baby back ribs

slow cooked, served with home made chips, salad and home made coleslaw, served with smokey BBQ sauce

full rack £12.00

half rack £6.95

 

Salads and Pasta 

King tiger prawn salad

£12.00

Smoked salmon and atlantic prawn salad

£8.95

Parma ham, Feta cheese and roasted fig

£8.95

Greek salad

£7.50

Caesar salad

£7.50

 

        

Aberdeen Angus/Hereford steaks

8oz Rump  £10.50

8 oz Sirloin £12.50

8oz 32 day hung Ribeye £15.00

Our meat is home produced traditionally reared on a grass and cereal diet free from additives. All the beef is hung for a minimum of 2/3 weeks which improves the flavour and tenderness.

all steaks served with home made chips and grilled tomato, with an optional choice of sauces.